Pancakes

Ingredients:

2 eggs
1 tbsp of sugar
1 tbsp of olive oil
200 gr of flour
3 tsp of yeast
1/2 tsp of fine salt


Procedure:

In a large bowl, beat the eggs and add a tablespoon of sugar and another of oil.
Aside, mix the 200 grs of sugar with 3 teaspoons of baking powder and the 1/2 teaspoon of salt.
Strain the flour and mix well with the eggs to make a paste.
Heat a pan and pour some of the batter (to taste, the more you pour, the bigger the pancake will be)
When the dough has a few bubbles, flip the pancake and let it cook to taste.

Thanks to Danailys Comas for this recipe