Lebanese Custard

Ingredients:

1 L of milk
1/2 cream
2 gr of cornstarch
3 gr of sugar
1 gr of syrup
1/2 of orange blossom water

Procedure:

Boil the cream and milk

Add the cornstarch

Remove from stove

Finally, pour the sugar and the orange blossom water over the custard

 

Thanks to Kassem Mahomoud Mohsen for this recipe